The Man Burger
Whenever I think to make my husband a burger, I think of how to make it as big as possible and loaded with as much as possible. This is 80% 20% ground beef from Whole Foods, and he LOVED it!
Ingredients: Servings for 1
Ground Beef (~1/4 lb)
1 Wheat Bun
BBQ sauce
olive oil
Grilled onions
Avocado slices
American cheese slices
1 egg
soy sauce
salt
pepper
Directions:
Saute sliced onions in olive oil. Put aside when done.
Season patty with soy sauce and pepper with a sprinkle of salt. Cook in skillet.
Toast wheat bun with cheese slices and onions on top so that they'll stick.
Once you remove the bun, slice some avocado and place on bottom half.
In another skillet, fry one egg.
When patty is done, place on bottom bun and add BBQ sauce.
Place fried egg on top to complete the burger.
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